Hwnkøea

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Revision as of 09:55, 5 October 2021 by LearnTaiwanese (talk | contribs) (LearnTaiwanese moved page Hurn'køea to Hufnkøea)

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Hwnkøea (粉粿 ; grass jelly )

uses sweet potato starch
sienzhao

sienzhao-taxng (仙草凍 ; a cold grass-jelly dish )

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