Bahkud-tee

Revision as of 20:56, 19 January 2014 by LearnTaiwanese (talk | contribs) (w)

Bahkuttee 🔊 (baq+kud+tee; 肉骨茶; Bak-kut-teh)

  • a Chinese soup popularly served in Malaysia, Singapore, Mainland China and Taiwan (where there is a predominant Hoklo and Teochew community) and also, neighbouring areas like Riau Islands and Southern Thailand.