Køef'ar: Difference between revisions
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Latest revision as of 12:16, 10 March 2024
Køefar (粿仔 shahe fen; a type of wide Chinese noodle made from rice)
| Region | |
|---|---|
| Logkarng | kəfar |
| Samkiab | kəfaftiaau (粿仔條‡) |
| Taipag | kefar |
| Gilaan | koefar |
| Tailaam | koefar |
| Køhioong | koear (粿仔‡) |
| Kimmngg | |
| Mafkefng | keftiaau (粿條) |
| Sinteg | kəfafliaau / kefafliaau |
| Taitiofng | koefar |
adapted from 語音差異表 or 詞彙比較表 #0421 (粄條), Entry #10733 (粿仔) (mob / moe), DFT (in Chinese and Taiwanese Hokkien), Ministry of Education, R.O.C., 2011.
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