Zhaethaau: Difference between revisions

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'''{{tts|Zhaethaau}}''' (zhaix+thaau; [[wikt:菜頭|菜頭]]; [[Jg]]: [[wikt:大根|大根]]; ''{{w|daikon}}'', a mild-flavored, very large, white, East Asian radish)

'''{{tts|Zhaethaau}}''' (zhaix+thaau; [[wikt:菜頭|菜頭]]; [[Jg]]: [[wikt:大根|大根]]; ''{{w|daikon}}'', a mild-flavored, very large, white, East Asian {{w|radish}})

[[Category:Zhaesef]]

Revision as of 20:44, 1 February 2014 (view source) LearnTaiwanese (talk \| contribs) (Category: Zhaesef) ← Older edit		Revision as of 10:33, 30 April 2014 (view source) LearnTaiwanese (talk \| contribs) No edit summary Newer edit →
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	'''{{tts\|Zhaethaau}}''' (zhaix+thaau; [[wikt:菜頭\|菜頭]]; [[Jg]]: [[wikt:大根\|大根]]; ''{{w\|daikon}}'', a mild-flavored, very large, white, East Asian radish)		'''{{tts\|Zhaethaau}}''' (zhaix+thaau; [[wikt:菜頭\|菜頭]]; [[Jg]]: [[wikt:大根\|大根]]; ''{{w\|daikon}}'', a mild-flavored, very large, white, East Asian {{w\|radish}})

	[[Category:Zhaesef]]		[[Category:Zhaesef]]

Zhaethaau: Difference between revisions

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