Køef'ar: Difference between revisions

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{{lead|Koefar|粿仔|shahe fen|, a type of wide Chinese noodle made from rice}} / {{x2|køefar}}
{{lead|Køefar|粿仔|shahe fen|a type of wide Chinese noodle made from rice}}


{{Regional
{{Regional
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|l=k{{er}}far
|l=k{{er}}far
|sk=k{{er}}faftiaau ({{ptj|粿仔條}})
|sk=k{{er}}faftiaau ({{ptj|粿仔條}})
|tp={{x2|kefar}}
|tp={{x|kefar}}
|g=koefar
|g=koefar
|tl=koefar
|tl=koefar
|tk={{x2|koear}} ({{ptj|粿仔}})
|tk={{x|koear}} ({{ptj|粿仔}})
|k=
|k=
|m={{x2|keftiaau}} ({{wt|粿條}})
|m={{x|keftiaau}} ({{wt|粿條}})
|st=k{{er}}fafliaau / {{x2|kefafliaau}}
|st=k{{er}}fafliaau / {{x|kefafliaau}}
|tt=koefar
|tt=koefar
|no=0421
|no=0421

Latest revision as of 12:16, 10 March 2024

Køefar (粿仔 shahe fen; a type of wide Chinese noodle made from rice)

Region
Logkarng kəfar
Samkiab kəfaftiaau (粿仔條)
Taipag kefar
Gilaan koefar
Tailaam koefar
Køhioong koear (粿仔)
Kimmngg
Mafkefng keftiaau (粿條)
Sinteg kəfafliaau / kefafliaau
Taitiofng koefar

adapted from 語音差異表 or 詞彙比較表 #0421 (粄條), Entry #10733 (粿仔) (mob / moe), DFT (in Chinese and Taiwanese Hokkien), Ministry of Education, R.O.C., 2011.

[[Category:]]