Honglaai-bie: Difference between revisions
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{{GSW|Honglaibie|t=55|蓬萊米|''ponlai'' rice/Formosan rice}} | |||
*a kind of rice that was developed in Taiwan during the Japanese era. | *a kind of [[bie|rice]] that was developed in Taiwan during the Japanese era. | ||
==SK== | ==SK== | ||
*[[zaixlaibie]] | *[[zaixlaibie]] | ||
*[[Taioaan Bihluq]] | *[[Taioaan Bihluq]] | ||
*[[honglaai]] | |||
[[Category:Taioaan Jidpurn sitai]] | [[Category:Taioaan Jidpurn sitai]] | ||
[[Category:bie]] | [[Category:bie]] | ||
[[Category:Taiwanese words from Japanese]] | [[Category:Taiwanese words from Japanese]] | ||
Revision as of 19:21, 10 March 2017
Honglaibie (蓬萊米 ponlai rice/Formosan rice)
- a kind of rice that was developed in Taiwan during the Japanese era.