Mysoq: Difference between revisions
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(→Regional: søq -> soq) |
(|m=mysoq) |
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| Line 11: | Line 11: | ||
|tl=mysoq / tauxcviox | |tl=mysoq / tauxcviox | ||
|tk={{x2|mysoq}} | |tk={{x2|mysoq}} | ||
|m= | |m=mysoq | ||
|st={{x2|jidpurn-tauxcviux}} ({{wt|日本豆醬}}) / mysoq | |st={{x2|jidpurn-tauxcviux}} ({{wt|日本豆醬}}) / mysoq | ||
|tt=mysoq | |tt=mysoq | ||
Revision as of 01:03, 21 May 2020
Regional
| Region | miso |
|---|---|
| Logkarng | Template:X2 / tauxcviux |
| Samkiab | Template:X2 / tauxcviux |
| Taipag | mysoq / Template:X2 |
| Gilaan | mysoq / tauxcviux |
| Tailaam | mysoq / tauxcviox |
| Køhioong | Template:X2 |
| Kimmngg | |
| Mafkefng | mysoq |
| Sinteg | Template:X2 (日本豆醬) / mysoq |
| Taitiofng | mysoq |
adapted from 語音差異表 or 詞彙比較表 #0992 (味噌), Entry #3524 (豆醬) (mob / moe), DFT (in Chinese and Taiwanese Hokkien), Ministry of Education, R.O.C., 2011.
SK
Zhamkhør
- Template:Thcwd
- Jidguo: 味噌汁 misoshiru