Honglaai-bie: Difference between revisions

Revision as of 20:14, 27 May 2013

Honglaibie (honglaai-bie; Harnji: 蓬萊米; ponlai rice)

also called "Formosan rice", a kind of rice that was developed in Taiwan during the Japanese era.

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	'''Honglaibie''' ([[honglaai]]+[[bie]]; [[Harnji]]: 蓬萊米)		'''Honglaibie''' ([[honglaai]]-[[bie]]; [[Harnji]]: 蓬萊米; ''ponlai'' rice)

	*~~ponlai~~ rice, a kind of rice that was developed in Taiwan during the Japanese era. ~~also called "Formosan rice"~~		*also called "Formosan rice", a kind of rice that was developed in Taiwan during the Japanese era.