Honglaai-bie: Difference between revisions

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*a kind of rice that was developed in Taiwan during the Japanese era.
*a kind of rice that was developed in Taiwan during the Japanese era.
*{{w|zh:蓬萊米}}
[[Category:Taioaan Jidpurn sitai]]

Revision as of 09:05, 24 June 2014

Honglaibie 🔊 (honglaai-bie; Harnji: 蓬萊米; ponlai rice/Formosan rice)

  • a kind of rice that was developed in Taiwan during the Japanese era.
  • zh:蓬萊米