Zhaethaau: Difference between revisions

Revision as of 10:33, 30 April 2014

Zhaethaau 🔊 (zhaix+thaau; 菜頭; Jg: 大根; daikon, a mild-flavored, very large, white, East Asian radish)

Revision as of 20:44, 1 February 2014 (view source) LearnTaiwanese (talk \| contribs) (Category: Zhaesef) ← Older edit		Revision as of 10:33, 30 April 2014 (view source) LearnTaiwanese (talk \| contribs) No edit summary Newer edit →
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	'''{{tts\|Zhaethaau}}''' (zhaix+thaau; [[wikt:菜頭\|菜頭]]; [[Jg]]: [[wikt:大根\|大根]]; ''{{w\|daikon}}'', a mild-flavored, very large, white, East Asian radish)		'''{{tts\|Zhaethaau}}''' (zhaix+thaau; [[wikt:菜頭\|菜頭]]; [[Jg]]: [[wikt:大根\|大根]]; ''{{w\|daikon}}'', a mild-flavored, very large, white, East Asian {{w\|radish}})

	[[Category:Zhaesef]]		[[Category:Zhaesef]]